{"id":22663,"global_id":"www.teeninduskool.ee?id=22663","global_id_lineage":["www.teeninduskool.ee?id=22663"],"author":"12","status":"publish","date":"2026-02-13 10:49:34","date_utc":"2026-02-13 08:49:34","modified":"2026-02-16 10:59:40","modified_utc":"2026-02-16 08:59:40","url":"https:\/\/www.teeninduskool.ee\/?tribe_events=teko-opperestorani-menuu-5-01-23-01-2026","rest_url":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=\/tribe\/events\/v1\/events\/22663","title":"Teko \u00f5pperestorani men\u00fc\u00fc 23.02-13.03.2026","description":"

ESMASP\u00c4EVITI SULETUD \u200b<\/strong><\/p>\n

\u200bTEISIP\u00c4EV \u202f\u202f\u202f\u202f\u202f\u00f5petaja\u202fIrina\u00a0Horo\u0161ihh\u00a0ja kokagrupp\u202fKK24-KUV soovitavad\u202f\u202f\u202f<\/strong><\/p>\n

k\u00f5rvitsap\u00fcreesupp krevettidega, k\u00f5rvitsa-tuille<\/em>, \u00fcrdi\u00f5li \u00a0 \u00a0 \u00a0\u00a04,00<\/p>\n

sous-vide<\/i>\u202fkanafilee,\u00a0k\u00f6\u00f6giviljavokk, kartuli-fondant<\/em>,\u202f valge\u00a0veini\u00a0kaste\u00a0 \u00a0 8,00<\/p>\n

passioni panna-cotta<\/em>,\u00a0vahuveinitarretis,\u00a0sabl\u00e9<\/em>–<\/i>k\u00fcpsis, besee, marjad \u00a0 \u00a0\u00a04,00<\/p>\n

\u200b<\/p>\n

KOLMAP\u00c4EV \u202f\u202f\u202f\u202f\u202f\u00f5petaja\u202fIrina\u00a0Horo\u0161ihh\u00a0ja kokagrupp\u202fKK24-KUV soovitavad\u202f\u202f<\/strong><\/p>\n

rostbiif, marineeritud seened, tr\u00fchvlimajonees, k\u00f6\u00f6givilja-tuille\u202f\u00a0<\/em>\u00a0 \u00a0 4,00<\/p>\n

praetud koha, hernep\u00fcree, sous-vide<\/em>\u202fbataat,<\/p>\n

sidruni-valge veini-koorekaste\u00a0 \u00a0 8,00<\/p>\n

fondant<\/em>\u00a0<\/i>ja rabarber\u00a0<\/i>\u00a0 \u00a0 \u00a0 4,00<\/p>\n

\u200b<\/p>\n

NELJAP\u00c4EV \u202f\u202f\u00f5petaja\u202fEero Olavi Kippa\u00a0ja kokagrupp\u202fKK25-KE\u00a0soovitavad\u202f\u202f\u00a0<\/strong><\/p>\n

hiidkreveti kook, kr\u00f5be\u00a0brioche<\/em>, avokaadokreem, tomatisalsa\u202f\u00a0 \u00a0 4,00<\/p>\n

grillitud pardifilee, musta k\u00fc\u00fcslaugu-maapirnip\u00fcree, teriyaki\u00a0demi\u00a0glace<\/em>,<\/p>\n

r\u00f6stitud bataat, arbuusredis,seesami-bimi\u202f\u00a0 \u00a0\u00a0<\/em>\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 \u00a0 \u00a0\u00a08,00<\/p>\n

mangolassi, mango-yuzu<\/i>–<\/i>sorbett, kaneelik\u00fcpsis, marjad\u00a0 \u00a0 4,00<\/p>\n

\u200b<\/p>\n

REEDETI \u202f\u202f\u00f5petaja\u202fPirje P\u00e4rimets\u00a0ja kokagrupp\u202fKK25-KE\u00a0soovitavad<\/strong><\/p>\n

r\u00f6stitud paprika ja k\u00f6\u00f6givilja vinegrett, kikerhernekreem r\u00f6stitud<\/p>\n

k\u00fc\u00fcslauguga, India p\u00e4hkli\u00a0kr\u00f5bedik, \u00fcrdi\u00f5li, kevadroheline\u00a0\u00a0 4,00<\/p>\n

seesamikattega l\u00f5hefilee,\u00a0teriyaki<\/em>–<\/i>kaste, spinati-arancini<\/i>,<\/i>\u00a0hernep\u00fcree, marineeritud redis\u00a0 \u00a0 8,00<\/p>\n

rohelise tee ja valge \u0161okolaadi kreem, mandlibiskviit, maasikas\u00a0 \u00a0 4,00<\/p>\n

 <\/p>\n

PAKKUMINE!<\/strong><\/p>\n

Ostes p\u00e4evamen\u00fc\u00fc (eelroog-pearoog-dessert) on hinnaks 14,00 \u20ac<\/p>\n

Tallinna Teeninduskooli \u00f5pperestoran on avatud ajavahemikul<\/p>\n

23.02-13.03.2026 teisip\u00e4evast reedeni kell 11.30 \u2013 13.30 aadressil Majaka 2, Tallinn.<\/p>\n

NB! 24.02.2026 \u00f5pperestoran suletud!<\/p>\n

Laudade broneerimine T-R kell 11.30-13.30 telefonil 6053111 v\u00f5i kirjutage restoran@teeninduskool.ee<\/p>\n

Broneeringu kohta tuleb kinnitus e-mailile.<\/p>\n

Meeldivaid 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