{"id":16530,"date":"2023-03-31T17:36:23","date_gmt":"2023-03-31T14:36:23","guid":{"rendered":"https:\/\/www.teeninduskool.ee\/?page_id=16530"},"modified":"2023-04-03T21:03:10","modified_gmt":"2023-04-03T18:03:10","slug":"taiendusoppe-oppekavad","status":"publish","type":"page","link":"https:\/\/www.teeninduskool.ee\/?page_id=16530","title":{"rendered":"T\u00e4iendus\u00f5ppe \u00f5ppekavad"},"content":{"rendered":"<ul>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Digitaalsete-koogiseadmete-praktiline-koolitus-1.pdf\">Digitaalsete k\u00f6\u00f6giseadmete praktiline koolitus<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Gluteenivaba-kasitoopasta-1.pdf\">Gluteenivaba ka\u0308sito\u0308o\u0308pasta<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Gluteenivaba-kringli-valmistamine-1.pdf\">Gluteenivaba kringli valmistamine<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Gluteenivabade-saiakeste-valmistamine-1.pdf\">Gluteenivabade saiakeste valmistamine<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Hiina-kook-1.pdf\">Hiina k\u00f6\u00f6k<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-India-kook-1.pdf\">India ko\u0308o\u0308k<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Itaalia-kook-1.pdf\">Itaalia ko\u0308o\u0308k<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Kalakoolituste-sari-1.pdf\">Kalakoolituste sari<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Kalkulatsioon-digivahendite-abil-koka-erialases-toos-1.pdf\">Kalkulatsioon digivahendite abil koka erialases t\u00f6\u00f6s<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Kasitoopasta_-1.pdf\">Ka\u0308sito\u0308o\u0308pasta<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/04\/Koka-baaskoolitus.pdf\">Koka baaskoolitus<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Koka-erialaste-digipadevuste-arendamise-koolitus-1.pdf\">Koka erialaste digip\u00e4devuste arendamise koolitus<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Lihakoolituste-sari-1.pdf\">Lihakoolituste sari<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Makroonide-valmistamine-1.pdf\">Makroonide valmistamine<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Mehhiko-kook-1.pdf\">Mehhiko k\u00f6\u00f6k<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Menuu-koostamine-ja-kalkulatsioon-toitlustusettevottes-1.pdf\">Menu\u0308u\u0308 koostamine ja kalkulatsioon toitlustusettevo\u0303ttes<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Pagar-kondiitri-baaskoolitus-1.pdf\">Pagar-kondiitri baaskoolitus<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Pagar-kondiitri-jatkukoolitus-1.pdf\">Pagar-kondiitri j\u00e4tkukoolitus<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Pagar-kondiitri-koolitus-1.pdf\">Pagar-kondiitri koolitus<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Pohikastmed-1.pdf\">P\u00f5hikastmed<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Rukki-ja-rukki-nisuleibade-valmistamine-1.pdf\">Rukki-ja rukki-nisuleibade valmistamine<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Tai-kook-1.pdf\">Tai k\u00f6\u00f6k<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Taienduskoolitus-Abikoka-koolitus-1.pdf\">T\u00e4ienduskoolitus &#8211; Abikoka koolitus<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Tartlettide-valmistamise-veebikoolitus-1.pdf\">Tartlettide valmistamise veebikoolitus<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Toidukao-vahendamine-1.pdf\">Toidukao v\u00e4hendamine<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Veganijuustud-1.pdf\">Veganijuustud<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Videotootlus-ja-kujundamine-vabavaraliste-programmidega-1.pdf\">Videot\u00f6\u00f6tlus ja kujundamine vabavaraliste programmidega<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Vietnami-kook-1.pdf\">Vietnami k\u00f6\u00f6k<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Digitaalsete-koogiseadmete-praktiline-koolitus-2.pdf\">Digitaalsete k\u00f6\u00f6giseadmete praktiline koolitus<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Digitaalsete-koogiseadmete-praktiline-koolitus.pdf\">Digitaalsete k\u00f6\u00f6giseadmete praktiline koolitus<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Gluteenivaba-kasitoopasta.pdf\">O\u0303ppekava- Gluteenivaba ka\u0308sito\u0308o\u0308pasta<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Gluteenivaba-kringli-valmistamine.pdf\">Gluteenivaba kringli valmistamine<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Gluteenivabade-saiakeste-valmistamine.pdf\">Gluteenivabade saiakeste valmistamine<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Hiina-kook.pdf\">Hiina k\u00f6\u00f6k<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-India-kook.pdf\">India ko\u0308o\u0308k<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Itaalia-kook.pdf\">Itaalia ko\u0308o\u0308k<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Kalakoolituste-sari.pdf\">Kalakoolituste sari<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Kalkulatsioon-digivahendite-abil-koka-erialases-toos.pdf\">Kalkulatsioon digivahendite abil koka erialases t\u00f6\u00f6s<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Kasitoopasta_.pdf\">Ka\u0308sito\u0308o\u0308pasta_<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Koka-erialaste-digipadevuste-arendamise-koolitus.pdf\">Koka erialaste digip\u00e4devuste arendamise koolitus<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Lihakoolituste-sari.pdf\">Lihakoolituste sari<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Makroonide-valmistamine.pdf\">O\u0303ppekava- Makroonide valmistamine<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Mehhiko-kook.pdf\">Mehhiko k\u00f6\u00f6k<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Menuu-koostamine-ja-kalkulatsioon-toitlustusettevottes.pdf\">Menu\u0308u\u0308 koostamine ja kalkulatsioon toitlustusettevo\u0303ttes<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Pagar-kondiitri-baaskoolitus.pdf\">Pagar-kondiitri baaskoolitus<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Pagar-kondiitri-jatkukoolitus.pdf\">Pagar-kondiitri j\u00e4tkukoolitus<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Pagar-kondiitri-koolitus.pdf\">Pagar-kondiitri koolitus<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Pohikastmed.pdf\">P\u00f5hikastmed<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Rukki-ja-rukki-nisuleibade-valmistamine.pdf\">Rukki-ja rukki-nisuleibade valmistamine<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Tai-kook.pdf\">Tai k\u00f6\u00f6k<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Taienduskoolitus-Abikoka-koolitus.pdf\">T\u00e4ienduskoolitus &#8211; Abikoka koolitus<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Tartlettide-valmistamise-veebikoolitus.pdf\">Tartlettide valmistamise veebikoolitus<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Toidukao-vahendamine.pdf\">Toidukao v\u00e4hendamine<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Veganijuustud.pdf\">Veganijuustud<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Videotootlus-ja-kujundamine-vabavaraliste-programmidega.pdf\">Videot\u00f6\u00f6tlus ja kujundamine vabavaraliste programmidega<\/a><\/li>\n<li><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2023\/03\/Oppekava-Vietnami-kook.pdf\">Vietnami k\u00f6\u00f6k<\/a><\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Digitaalsete k\u00f6\u00f6giseadmete praktiline koolitus Gluteenivaba ka\u0308sito\u0308o\u0308pasta Gluteenivaba kringli valmistamine Gluteenivabade saiakeste valmistamine Hiina k\u00f6\u00f6k India ko\u0308o\u0308k Itaalia ko\u0308o\u0308k Kalakoolituste sari Kalkulatsioon digivahendite abil koka erialases t\u00f6\u00f6s Ka\u0308sito\u0308o\u0308pasta Koka baaskoolitus Koka erialaste digip\u00e4devuste arendamise koolitus&#46;&#46;&#46;<\/p>\n","protected":false},"author":9,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-16530","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=\/wp\/v2\/pages\/16530","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=\/wp\/v2\/users\/9"}],"replies":[{"embeddable":true,"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=16530"}],"version-history":[{"count":5,"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=\/wp\/v2\/pages\/16530\/revisions"}],"predecessor-version":[{"id":16599,"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=\/wp\/v2\/pages\/16530\/revisions\/16599"}],"wp:attachment":[{"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=16530"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}