{"id":1168,"date":"2016-05-12T12:12:47","date_gmt":"2016-05-12T09:12:47","guid":{"rendered":"https:\/\/www.teeninduskool.ee\/?p=1168"},"modified":"2025-05-13T10:57:32","modified_gmt":"2025-05-13T07:57:32","slug":"pagar-kondiiter","status":"publish","type":"post","link":"https:\/\/www.teeninduskool.ee\/?p=1168","title":{"rendered":"Pagar-kondiiter"},"content":{"rendered":"

\u00d5ppevorm:<\/strong> kutsekeskharidus\u00f5pe
\n<\/span>N\u00f5uded alustamiseks:<\/strong> p\u00f5hiharidus
\n<\/span>\u00d5ppekeel: <\/strong>eesti
\n<\/span>\u00d5ppeaeg:<\/strong> 3 aastat<\/span><\/p>\n

Eriala l\u00fchitutvustus: <\/strong>pagarid ja kondiitrid t\u00f6\u00f6tavad erinevates pagarit\u00f6\u00f6stuse ettev\u00f5tetes ning valmistavad pagari- ning kondiitritooteid. Pagarid k\u00fcpsetavad erinevaid leibu, saiu ja k\u00fcpsetisi. Kondiitrid valmistavad erinevaid torte, kooke, rullbiskviite ja keekse.<\/span><\/p>\n

T\u00f6\u00f6 on huvitav ja mitmek\u00fclgne, sageli valmistatakse tooteid eritellimuse alusel.<\/span><\/p>\n

Eriala \u00f5ppimine eeldab:<\/strong> k\u00e4elist osavust, kunstimeelt, kiiret reaktsiooni, oskust jaotada t\u00e4helepanu \u00fchel ajal mitmele t\u00f6\u00f6le, f\u00fc\u00fcsilist vastupidavust, puhtusearmastust.<\/span><\/p>\n

\u00d5pitakse:<\/strong><\/span><\/h3>\n
    \n
  • erialatehnoloogia;<\/span><\/li>\n
  • toiduainete \u00f5petus;<\/span><\/li>\n
  • seadmete \u00f5petus;<\/span><\/li>\n
  • t\u00f6\u00f6 organiseerimine;<\/span><\/li>\n
  • h\u00fcgieeni- ja puhastus\u00f5petus;<\/span><\/li>\n
  • men\u00fc\u00fc koostamine ja hinnakujundus;<\/span><\/li>\n
  • erialased v\u00f5\u00f5rkeeled;<\/span><\/li>\n
  • majanduse ja ettev\u00f5tluse alused.<\/span><\/li>\n<\/ul>\n

    \u00d5ppet\u00f6\u00f6s kasutatakse ka e-\u00f5pet<\/strong><\/span><\/p>\n

    Praktika:<\/strong> praktiline v\u00e4lja\u00f5pe kutse\u00f5petaja juhendamisel toimub kooli \u00f5ppelaboris ning Tallinna parimates pagari- ja kondiitriettev\u00f5tetes (nt O\u00dc Pagaripoisid, Radisson Blu Hotell Ol\u00fcmpia).<\/span><\/p>\n

    Kutsekvalifikatsiooni eksamid:<\/strong> peale \u00f5pingute l\u00f5petamist peab \u00f5pilane sooritama Kondiiter, tase 4 v\u00f5i Pagar, tase 4 kutseeksami.<\/span><\/p>\n

    T\u00f6\u00f6turuv\u00f5imalused:<\/strong> l\u00f5petaja v\u00f5ib leida t\u00f6\u00f6d pagari- ja kondiitrit\u00f6\u00f6stuses ning toitlustusasutustes.<\/span><\/p>\n

    Erialased edasi\u00f5ppimise v\u00f5imalused:<\/strong> kutsehariduse tasemel on v\u00f5imalik j\u00e4tkata \u00f5pinguid toiduainete tehnoloogia \u00f5ppekaval. Sama eriala on v\u00f5imalik edasi \u00f5ppida k\u00f5rgkoolis.<\/span><\/p>\n

    T\u00e4helepanu!<\/strong> \u00d5pilastel tuleb osta t\u00f6\u00f6riided ja jalan\u00f5ud.<\/span><\/p>\n

    Toetused (s\u00f5idu-, eri- ja p\u00f5hitoetus). <\/strong>T\u00e4nap\u00e4evane \u00f5ppekeskkond, sportimisv\u00f5imalused, \u00f5pilaskodu. V\u00f5imalus osaleda koolisisestel, vabariiklikel ja rahvusvahelistel v\u00f5istlustel, sooritada praktika v\u00e4lismaal. N\u00f5ustamisteenused, tugispetsialistid.<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

    \u00d5ppevorm: kutsekeskharidus\u00f5pe N\u00f5uded alustamiseks: p\u00f5hiharidus \u00d5ppekeel: eesti \u00d5ppeaeg: 3 aastat Eriala l\u00fchitutvustus: pagarid ja kondiitrid t\u00f6\u00f6tavad erinevates pagarit\u00f6\u00f6stuse ettev\u00f5tetes ning valmistavad pagari- ning kondiitritooteid. Pagarid k\u00fcpsetavad erinevaid leibu, saiu ja k\u00fcpsetisi. Kondiitrid valmistavad erinevaid...<\/p>\n","protected":false},"author":4,"featured_media":1041,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[466],"tags":[163,47,58,56,41],"class_list":["post-1168","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-erialad","tag-163","tag-erialad","tag-pagar-kondiiter","tag-pohikooli-baasil","tag-vastuvott"],"_links":{"self":[{"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=\/wp\/v2\/posts\/1168","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1168"}],"version-history":[{"count":4,"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=\/wp\/v2\/posts\/1168\/revisions"}],"predecessor-version":[{"id":21674,"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=\/wp\/v2\/posts\/1168\/revisions\/21674"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=\/wp\/v2\/media\/1041"}],"wp:attachment":[{"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1168"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1168"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1168"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}