{"id":3189,"date":"2017-09-28T08:22:45","date_gmt":"2017-09-28T05:22:45","guid":{"rendered":"https:\/\/www.teeninduskool.ee\/?p=3189"},"modified":"2021-12-27T12:30:42","modified_gmt":"2021-12-27T10:30:42","slug":"pootsmanivilest-uheksasabalise-kassini-kambuusijutud-merekokandusest-19-10","status":"publish","type":"post","link":"https:\/\/www.teeninduskool.ee\/?p=3189","title":{"rendered":"Pootsmanivilest \u00fcheksasabalise kassini &#8211; kamb\u00fc\u00fcsijutud merekokandusest 19.10"},"content":{"rendered":"<p>N\u00e4ljast koriseva k\u00f5huga, pidevalt janune, pootsmani \u00fcheksasabalisest kassist innustatuna &#8211; nii avastati kunagi Maailmamere avarused. Juttu puhub vana merekaru Rein Albri Eesti Mereakadeemiast, kamb\u00fc\u00fcsis toimetab Tallinna Teeninduskooli koka\u00f5petaja Dina Aarma. Koolitusel saate teada ning maitsta, mida s\u00f5id- j\u00f5id vanasti meremehed pikkadel mereteedel kaugetele maadele nii s\u00f5ja- kui ka kaubalaevadel.<\/p>\n<p><strong>Koolituse maht:<\/strong> 5 akadeemilist tundi<\/p>\n<p><strong>Toimumisaeg:<\/strong> 19.10, kell 15.00-19.00<\/p>\n<p><strong>Koolitajad:<\/strong> <a href=\"https:\/\/www.teeninduskool.ee\/?p=3217\">Dina Aarma<\/a> ja <a href=\"https:\/\/www.teeninduskool.ee\/?p=3222\">Rein Albri<\/a><\/p>\n<div class=\"text_exposed_show\">\n<p><strong> Osav\u00f5tutasu:<\/strong> 19 \u20ac<\/p>\n<p><strong>Registreeru<\/strong> koolitusele <a href=\"https:\/\/www.teeninduskool.ee\/?p=2275\">siin<\/a><\/p>\n<p><strong>Koolitusel on kavas :<\/strong><br \/>\nR\u00e4\u00e4gime toiduvalmistamisest laevadel juba aastast 1519 Hispaanias ja l\u00f5puks j\u00f5uame peaaegu t\u00e4nap\u00e4eva meremeeste toitumise ja etiketini.<\/p>\n<ul style=\"list-style-type: circle;\">\n<li>Erinevad toiduained men\u00fc\u00fcs &#8211; kuivained, soolatud toiduained, v\u00e4rsked toiduained (kaasa v\u00f5etud ja merereisil varutud), konservid, vein, \u00f5lu, rumm, vesi, grokk.<\/li>\n<li>Mida s\u00f6\u00f6di kui enam midagi s\u00fc\u00fca polnud?<\/li>\n<li>Toidunormid laevadel, toidu varumine ja toiduainete s\u00e4ilitamine laevas.<\/li>\n<li>Toidukorrad laeval (hommikus\u00f6\u00f6k, l\u00f5unas\u00f6\u00f6k, \u00f5htuoode ja \u00f5htus\u00f6\u00f6k)<\/li>\n<li>Mis toimus kamb\u00fc\u00fcsis &#8211; rokakeetja kuningriigis?<\/li>\n<li>Ohvitseride ja madruste s\u00f6\u00f6malauad-, kombed ja joogitoostid.<\/li>\n<li>Maitseme meremeeste \u00fche p\u00e4eva toite &#8211; hommikus\u00f6\u00f6ki, l\u00f5unas\u00f6\u00f6ki, lemmikrooga ja p\u00e4eva l\u00f5pul ka preemiajooki<\/li>\n<\/ul>\n<table style=\"width: 800px; height: 63px;\">\n<tbody>\n<tr>\n<td style=\"width: 400px; text-align: left; vertical-align: top;\"><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2017\/09\/dina.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft wp-image-3218\" src=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2017\/09\/dina.jpg\" alt=\"\" width=\"280\" height=\"265\" \/><\/a><\/td>\n<td style=\"width: 400px; text-align: left; vertical-align: top;\"><a href=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2017\/09\/rein.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft wp-image-3220\" src=\"https:\/\/www.teeninduskool.ee\/wp-content\/uploads\/2017\/09\/rein.jpg\" alt=\"\" width=\"280\" height=\"265\" \/><\/a><\/td>\n<\/tr>\n<tr>\n<td style=\"width: 400px; text-align: left; vertical-align: top;\"><strong>Dina Aarma<\/strong><\/td>\n<td style=\"width: 400px; text-align: left; vertical-align: top;\"><strong>Rein Albri<\/strong><\/td>\n<\/tr>\n<tr>\n<td style=\"width: 400px; text-align: left; vertical-align: top;\">Dina on s\u00e4rav koka\u00f5petaja, kes on Tallinna Teeninduskoolis t\u00f6\u00f6tanud juba 1995. aastast alates, \u00f5petades toiduvalmistamist, men\u00fc\u00fc koostamist, toitumis\u00f5petust, eritoitumist ning kultuurilugu. Samuti on Dina koolitanud paljusid ka t\u00e4iendus\u00f5ppes. Dina lemmikteemad on hoidistamine, Eesti p\u00e4rimuslik ja moodne rahvusk\u00f6\u00f6k, erinevate riikide p\u00e4rimusk\u00f6\u00f6gid, P\u00f5hjala k\u00f6\u00f6k, erinevad kastmed ja \u201ekokkamine ninast sabani\u201c. Erilise r\u00f5hu on Dina alati asetanud toiduainete- toiduvalmistamise- toitainete mitmek\u00fclgsuse ja nende omastamise seostele. Dina pooldab eelk\u00f5ige kogemuslikku \u00f5ppimist.<\/td>\n<td style=\"width: 300px; text-align: left; vertical-align: top;\">Rein Albri on laeva k\u00fclmutusseadmete insener-mehaanik, TT\u00dc Eesti Mereakadeemia \u00f5ppej\u00f5ud, merendustegelane. Aastail 1966-1981 t\u00f6\u00f6tas Rein Albri Tootmiskoondise \u201eOokean\u201c baaslaevadel, t\u00f5ustes karj\u00e4\u00e4riredelil motoristist kuni vanemk\u00fclmutusmehaanikuni, samuti on ta t\u00f6\u00f6tanud Mereakadeemia k\u00fclmatehnika laboratooriumi juhatajana, siis k\u00fclmatehnika \u00f5ppetooli juhatajana ja lektorina. Rein Albri on olnud mitme mereteemalise raamatu autoriks, kaasautoriks ning toimetajaks, kirjutanud mitmeid mereteemalisi artikleid ning teinud hinnatud merendusteemalisi dokumentaal- ja \u00f5ppefilme.<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>&nbsp;<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>N\u00e4ljast koriseva k\u00f5huga, pidevalt janune, pootsmani \u00fcheksasabalisest kassist innustatuna &#8211; nii avastati kunagi Maailmamere avarused. Juttu puhub vana merekaru Rein Albri Eesti Mereakadeemiast, kamb\u00fc\u00fcsis toimetab Tallinna Teeninduskooli koka\u00f5petaja Dina Aarma. Koolitusel saate teada ning&#46;&#46;&#46;<\/p>\n","protected":false},"author":4,"featured_media":3279,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[497],"tags":[11,204],"class_list":["post-3189","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-taiendkoolitus","tag-11","tag-meri"],"_links":{"self":[{"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=\/wp\/v2\/posts\/3189","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3189"}],"version-history":[{"count":1,"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=\/wp\/v2\/posts\/3189\/revisions"}],"predecessor-version":[{"id":10945,"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=\/wp\/v2\/posts\/3189\/revisions\/10945"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=\/wp\/v2\/media\/3279"}],"wp:attachment":[{"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3189"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3189"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3189"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}