{"id":5695,"date":"2018-04-12T13:03:02","date_gmt":"2018-04-12T10:03:02","guid":{"rendered":"https:\/\/www.teeninduskool.ee\/?p=5695"},"modified":"2020-05-23T19:55:02","modified_gmt":"2020-05-23T16:55:02","slug":"teko-opperestorani-menuu-17-04-4-05-2018","status":"publish","type":"post","link":"https:\/\/www.teeninduskool.ee\/?p=5695","title":{"rendered":"Teko \u00f5pperestorani men\u00fc\u00fc 17.04-4.05.2018"},"content":{"rendered":"<p><em><span style=\"font-size: 10pt;\">Tallinna Teeninduskoolis aadressil Majaka 2 tegutseb \u00f5pperestoran, kus t\u00f6\u00f6p\u00e4evadel kella 11.30-14.00 valmistavad ja serveerivad roogi kooli \u00f5pilased. Tule ja saa osa headest maitsetest ning aita meie \u00f5pilastel saada parimaiks teenindajaiks!<\/span><\/em><\/p>\n<p><span style=\"color: #cd2662;\"><strong>ESMASP\u00c4EV suletud<\/strong><\/span><\/p>\n<p><strong style=\"color: #cd2662;\">TEISIP\u00c4EV<\/strong><\/p>\n<p>\u00d5petaja Kristi Tiido ja kokagrupp KK16-KE soovitavad<\/p>\n<ul>\n<li>Kevadine spargel po\u0161eeritud muna ja Roquefort\u2019i juustuga \u00a0 2 \u20ac<\/li>\n<li>Kr\u00f5be pardifilee punase kinoa ja k\u00f6\u00f6giviljadega 5 \u20ac<\/li>\n<li>Valge \u0161okolaadi <i>bavaroise<\/i> kuuma rabarberi ja tatrakr\u00f5bedikuga 2 \u20ac<\/li>\n<\/ul>\n<p><span style=\"color: #cd2662;\"><b>KOLMAP\u00c4EV<\/b><\/span><\/p>\n<p><span style=\"color: #cd2662;\"><span style=\"color: #000000;\">Tallinna Teeninduskooli peakokk Kairi V\u00e4hi soovitab<\/span> <\/span><\/p>\n<ul>\n<li>Hernep\u00fcreesupp kr\u00f5beda peekoniga 2 \u20ac<\/li>\n<li><i><\/i>Grillitud seasisefilee, porgandip\u00fcree, grillitud \u0161ampinjonid 5 \u20ac<\/li>\n<li>Pistaatsia <i>panna cotta <\/i><i> <\/i> \u00a0 2 \u20ac<\/li>\n<\/ul>\n<p><span style=\"color: #cd2662;\"><b>NELJAP\u00c4EV<\/b><\/span><\/p>\n<p>\u00d5petaja Maria Stulova ja kokagrupp KK16-KV2 soovitavad<\/p>\n<ul>\n<li>Tom Yum Thale &#8211; Tai supp mereandidega 2 \u20ac<\/li>\n<li>P\u00e4ikesekuivatatud tomatitega t\u00e4idetud kana sooja kevadise salatiga 5 \u20ac<\/li>\n<li><i>Shu cake<\/i> keedukreemi ja maasika-<i>coulis<\/i> t\u00e4idisega 2 \u20ac<\/li>\n<\/ul>\n<p><span style=\"color: #cd2662;\"><b>REEDE<\/b><\/span><\/p>\n<p>\u00d5petaja\u00a0 Ljudmilla Kolt\u0161enko ja kokagrupp KK16-KV1 soovitavad<\/p>\n<ul>\n<li><i>Aranccini <\/i>(lihaga t\u00e4idetud risotopallid) tomatisalsa ja <i>balsamico<\/i>-kastmega 2 \u20ac<\/li>\n<li>Praetud tursk karamelli-vadakukastme, kartulip\u00fcree ja sooja \u00f5una-fenkolisalatiga 5 \u20ac<\/li>\n<li>\u0160okolaadis\u00fcmfoonia kirsivahuga 2 \u20ac<\/li>\n<\/ul>\n<p>Ostes p\u00e4evamen\u00fc\u00fc (eelroog-pearoog-dessert), on hinnaks 8 \u20ac.<br \/>\nLaua broneerimiseks helistage t\u00f6\u00f6p\u00e4eviti telefonil 605 3111 ajavahemikul 11.00-14.30.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Tallinna Teeninduskoolis aadressil Majaka 2 tegutseb \u00f5pperestoran, kus t\u00f6\u00f6p\u00e4evadel kella 11.30-14.00 valmistavad ja serveerivad roogi kooli \u00f5pilased. Tule ja saa osa headest maitsetest ning aita meie \u00f5pilastel saada parimaiks teenindajaiks! ESMASP\u00c4EV suletud TEISIP\u00c4EV \u00d5petaja&#46;&#46;&#46;<\/p>\n","protected":false},"author":4,"featured_media":5696,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[462],"tags":[42,67],"class_list":["post-5695","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-teenused","tag-42","tag-restoran"],"_links":{"self":[{"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=\/wp\/v2\/posts\/5695","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5695"}],"version-history":[{"count":2,"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=\/wp\/v2\/posts\/5695\/revisions"}],"predecessor-version":[{"id":11256,"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=\/wp\/v2\/posts\/5695\/revisions\/11256"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=\/wp\/v2\/media\/5696"}],"wp:attachment":[{"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5695"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5695"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5695"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}