{"id":9219,"date":"2019-10-10T09:33:34","date_gmt":"2019-10-10T06:33:34","guid":{"rendered":"https:\/\/www.teeninduskool.ee\/?p=9219"},"modified":"2021-12-27T10:11:11","modified_gmt":"2021-12-27T08:11:11","slug":"lohe-confit","status":"publish","type":"post","link":"https:\/\/www.teeninduskool.ee\/?p=9219","title":{"rendered":"Teko restoran avab uksed 15.10"},"content":{"rendered":"<p>2019\/2020 \u00f5ppeaasta on saanud hoo sisse ja n\u00fc\u00fcd saame tuua avalikuks ka esimese men\u00fc\u00fc. 14.10-1.11.2019 on restoran avatud teisip\u00e4evast reedeni 11:30-14:00. Kohti saab broneerida ainult telefonil 6053111 11:00-14:30.<\/p>\n<p><span style=\"color: #cd2662;\"><strong>TEISIP\u00c4EVAD<\/strong><\/span><span class=\"text_exposed_show\"><br \/>\n\u00d5petaja Ljudmilla Kolt\u0161enko ja kokagrupp KK18-KV soovitavad:<\/span><\/p>\n<ul>\n<li><span class=\"text_exposed_show\">Valge spargli kreemsupp, l\u00f5he-confit 2 \u20ac<\/span><\/li>\n<li><span class=\"text_exposed_show\">Aeglaselt mooritud veisep\u00f5sk, kartuli-pastinaagip\u00fcree, glasuuritud porgandid ja kr\u00f5be lehtkapsas 5 \u20ac<\/span><\/li>\n<li><span class=\"text_exposed_show\">Jogurti-kookose pannacotta, valge \u0161okolaad, maasikatartar 2 \u20ac<\/span><\/li>\n<\/ul>\n<p><span class=\"text_exposed_show\"><span style=\"color: #cd2662;\"><strong>KOLMAP\u00c4EVAD<\/strong><\/span><br \/>\n\u00d5petaja Maria Stulova ja kokagrupp KK18-KV soovitavad:<\/span><\/p>\n<ul>\n<li><span class=\"text_exposed_show\">Viigimarja-apelsini-sinihallitusjuustu salat 2 \u20ac<\/span><\/li>\n<li><span class=\"text_exposed_show\">Sous vide l\u00f5he, mustvalge kinoa, k\u00f6\u00f6giviljad, valge veini-kookosekaste 5 \u20ac<\/span><\/li>\n<li><span class=\"text_exposed_show\">Karamelli-\u00f5unatart, vanillij\u00e4\u00e4tis 2\u20ac<\/span><\/li>\n<\/ul>\n<div class=\"text_exposed_show\">\n<p><span style=\"color: #cd2662;\"><strong>NELJAP\u00c4EVAD<\/strong><\/span><br \/>\n\u00d5petaja Eero-Olavi Kippa ja kokagrupp KK17-PE soovitavad:<\/p>\n<ul>\n<li>Caesari salat hiidkrevettidega 2 \u20ac<\/li>\n<li>Seafilee, kartulifondant 5 \u20ac<\/li>\n<li>Br\u00fcleekreem, astelpajusorbett 2 \u20ac<\/li>\n<\/ul>\n<p><span style=\"color: #cd2662;\"><strong>REEDED<\/strong><\/span><br \/>\n\u00d5petaja Gerda Sepp ja kokagrupp KK17-PE soovitavad:<\/p>\n<ul>\n<li>Suvik\u00f5rvitsa-<em>bruchetta<\/em> trio 2 \u20ac<\/li>\n<li>Pardifilee pastinaagip\u00fcree ja kirsikastmega 5 \u20ac<\/li>\n<li>Rullbiskviit \u00f5unalisandi ja v\u00fcrtsikate p\u00e4hklitega 2 \u20ac<\/li>\n<\/ul>\n<p>Ostes p\u00e4evamen\u00fc\u00fc (eelroog-pearoog-dessert) on hinnaks 8 \u20ac. Meeldivaid maitseelamusi!<br \/>\nTallinna Teeninduskooli \u00f5pperestoran asub aadressil Majaka 2, Tallinn<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>2019\/2020 \u00f5ppeaasta on saanud hoo sisse ja n\u00fc\u00fcd saame tuua avalikuks ka esimese men\u00fc\u00fc. 14.10-1.11.2019 on restoran avatud teisip\u00e4evast reedeni 11:30-14:00. Kohti saab broneerida ainult telefonil 6053111 11:00-14:30. TEISIP\u00c4EVAD \u00d5petaja Ljudmilla Kolt\u0161enko ja kokagrupp&#46;&#46;&#46;<\/p>\n","protected":false},"author":4,"featured_media":9220,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[462],"tags":[321,67],"class_list":["post-9219","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-teenused","tag-321","tag-restoran"],"_links":{"self":[{"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=\/wp\/v2\/posts\/9219","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=9219"}],"version-history":[{"count":1,"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=\/wp\/v2\/posts\/9219\/revisions"}],"predecessor-version":[{"id":11623,"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=\/wp\/v2\/posts\/9219\/revisions\/11623"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=\/wp\/v2\/media\/9220"}],"wp:attachment":[{"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=9219"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=9219"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.teeninduskool.ee\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=9219"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}